My notes tell me I had a bad night’s sleep, and I attributed it to eating too much too close to bedtime. On reflection, it may have been the size of the bill what did it!
With that unsettled night it was 10.30 before we were up and about and we brunched at Boheme Bistro. It being steps from our hotel and on the way to the beach was granting it a lot of our business this trip.
We chose to sit outside and after ordering we Facetimed Rebecca and had a chat for a bit. We were still doing that when our food arrived which resulted in me forgetting to take photos before the eating began.
A large Stuffed Baguette for was mine, which is not a new thing for me.
And that empty plate once contained Louise’s Eggs Benedict.
We encountered a few spots of rain whilst we ate, but it was that kind of hot where that was quite welcome. Thankfully, it was just those few spots and we didn’t need to move inside.
Once down at the beach, we were relieved and delighted to see the umbrellas up, despite there being a decent wind.
We assumed the position under overcast skies. It was of course still delightfully hot.
Mid-afternoon I went for a wander to get us some drinks and another lot of sun cream and besides that, we did literally nothing. The weather brightened too.
The ability to do nothing for hours on end is a non-negotiable skill for these types of holidays. I am very happy to do very little as I so sledom get that chance back home. We endured until around 5.30, strolled back to the hotel and readied ourselves for more eating and drinking.
Tonight we would stray from Atlantic Avenue and indeed Delray by driving out to Bocca and….

It took about 20 minutes to do so, and the I95 retained its crown as the worst road I’ve driven on in the US.
There was no wait to be seated and we kicked off with the bread service.
My diet coke arrived with some of the machine inside it, so I was brought another.
You may have guessed that we of course ordered the Nachos to share here for our entree, with beef added.
They were very good but not as good as those we have had at the Cheesecake Factory in Lake Buena Vista. Despite it being the same chain, experiences and dishes can differ greatly.
We forced ourselves to a dessert, sharing a Cookie Dough and Pecan slice.
It was glorious but it could not be finished.
I forgot to note the cost of this meal but I am confident to say it was a lot more acceptable than the one last night.
We drove home, went straight to bed and watched TV for a bit before enduring another unsettled night.
Till the next time……